Food allergy is a topic of growing public health concern, and has grown approximately 50% for children in the United States. Peanut and nut allergies are of particular concern due to the severity of many people's allergic reactions.
Blueberries are a superfood that offer a wide range of health benefits, from protecting your cardiovascular health to reducing your risk of certain cancers.
Patients with high-risk prostate cancer achieve the best outcomes with aggressive treatment that includes external beam radiation with a brachytherapy boost (EBRT+BT) along with hormonal therapy, according to findings of a large retrospective cohort study.
Does drinking coffee really increase your cancer risk? Most research says no.
Asthma affects approximately 25 million Americans. Research shows that diet modification may have a positive impact on health outcomes for people living with asthma.
Oats contain many essential amino acids, and may help manage a range of chronic diseases such as cardiovascular disease and diabetes. They are high in dietary fiber so they also help you feel fuller longer after eating!
Eating a healthful diet and staying active is important to overall health throughout your life, but diet takes on an even greater significance during and after cancer treatment.
March is Colon Cancer Awareness Month. It's important to know the signs, symptoms, and screening options for colorectal cancers.
Cabbage is high in many health properties, but it's important to know the best way to cook it to ensure you do not reduce those health properties. Learn more in Karen's Wellness Bulletin!
Apple cider vinegar has been popular for many years for its various health properties. These include helping with weight control and glucose control.