Does drinking coffee really increase your cancer risk? Most research says no.
Asthma affects approximately 25 million Americans. Research shows that diet modification may have a positive impact on health outcomes for people living with asthma.
Oats contain many essential amino acids, and may help manage a range of chronic diseases such as cardiovascular disease and diabetes. They are high in dietary fiber so they also help you feel fuller longer after eating!
Eating a healthful diet and staying active is important to overall health throughout your life, but diet takes on an even greater significance during and after cancer treatment.
March is Colon Cancer Awareness Month. It's important to know the signs, symptoms, and screening options for colorectal cancers.
Cabbage is high in many health properties, but it's important to know the best way to cook it to ensure you do not reduce those health properties. Learn more in Karen's Wellness Bulletin!
Apple cider vinegar has been popular for many years for its various health properties. These include helping with weight control and glucose control.
Recently, the U.S. Food and Drug Administration approved a new at-home test kit designed to identify genetic mutations that could raise the risk of developing breast, prostate and ovarian cancers. But many in the healthcare world have concerns about how individuals will interpret the results of these at-home tests.
A new study shows that 7 years may be maximum time for adjuvant hormonal therapy for some breast cancer patients, in particular post-menopausal women.
Many studies have shown a strong link between a diet high in processed foods and increased risk of certain cancers. However, the reasons for this increased risk are still under review.