Diet and Cancer
Diet and Cancer Prevention Only 5โ10 % of all cancer cases can be attributed to genetic defects, whereas the remaining 90โ95 % have their roots in the environment and lifestyle […]
Read blog postDiet and Cancer Prevention Only 5โ10 % of all cancer cases can be attributed to genetic defects, whereas the remaining 90โ95 % have their roots in the environment and lifestyle […]
Read blog postStudies suggest that simple lifestyle changes, such as following a healthy diet, could prevent 30-50% of all cancers. ACC wants you to remember the six most important cancer-fighting foods or […]
Read blog postMaking healthy lifestyle choices, such as avoiding tobacco and eating yogurt and dietary fiber, may help to reduce your risk of developing lung cancer. A recent study revealed that eating high amounts of yogurt and dietary fiber may reduce your lung cancer risk by 30%.
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